Burgen® Soy-Lin Bread 700g

was $6.08 $5.90 each $0.84 per 100g

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18c

Description

Developed with nutritionists and bakers, each delicious Burgen® loaf is carefully formulated to help your body work better.

High in Fibre: 21% of your daily intake per serve
Low GI: Helps you stay fuller for longer
12.4 g Protein per serve: To help grow, maintain and repair muscles**
Contains Iron, Zinc & Magnesium: Iron & Zinc to support normal immune function, and Magnesium to support nerve and muscle function**
No Artificial Colours, Flavours or Preservatives
Suitable for Vegetarians and Vegans
**As part of a healthy and varied diet

Ingredients

Water, Wheat Flour, Soy-Lin (18%) (Kibbled Soy (9%), Linseed (9%)), Wheat Gluten, Kibbled Wheat (4%), Canola Oil, Baker's Yeast, Vinegar, Iodised Salt, Fermented Wheat Flour, Vitamins (Thiamin, Folic Acid).

Storage Instructions

Store in a cool, dry place. Suitable for freezing at or below -15°C for up to 4 months. Store in a cool, dry place. Suitable for freezing at or below -15C for up to 4 months. Once thawed, consume immediately.

Allergens

Cereals, Gluten, Soy

Allergen may be present

Sesame Seeds

Nutrition Information

Servings Per Packet 8.5
Serving Size 83g

	Per Serving*	Per 100g or 100mL*
Energy	880 kJ	1060 kJ
Protein	12.4g	14.9g
Fat, Total	5.9g	7.1g
- Saturated	0.7g	0.9g
Carbohydrate	23.5g	28.3g
- Sugars	1.2g	1.5g
Dietary Fibre	6.4g	7.7g
Sodium	292mg	352mg

*All values are considered to be average

Found in

Bread & Rolls